TBD @ Denver Country Club
Agenda:
5:00 PM
Cocktails & Networking
5:45 PM
Guests Seated
5:50 PM
Welcome from the Board
6:00 PM
Plated Dinner & Presentation
Dinner Menu:
First Course
Colorado Organic Greens Salad
Entrée Options (Select 1)
Carved Beef Tenderloin
shallot bordelaise, served with green bean almondine, baby carrots, and mashed potatoes.
Chicken Piccata
chablis wine sauce, served with asparagus, baby carrots, and roasted fingerling potatoes
Pasta Primavera
penne pasta, asparagus, mushrooms, peas, lemon artichoke
Dessert
Warm Apple Crisp with Vanilla Ice Cream
Parking:
Free Parking at DCC
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